I’ve spent alot of time in the kitchen lately.
We made kale chips. Unfortunately they were way too salty. Yech. The few that managed not to get too salty were really good, though. I’ll have to try them again.
A word to the wise; don’t be generous with the salt.
Also made some cookies! The no-bake kind, since my house was already hot today, I didn’t want to have my kitchen even hotter.